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Vitamin C
CAS No.:50-81-7
Packaging:25kg/Bag
Min.Order Quantity: 1000kgs
For Info like Specifications, Dosage, Samples, Price, Customizable Solutions, COA, MSDS, Payment Term, etc. Please Feel Free to Contact Us
Packaging:25kg/Drum
Apple fiber is a natural, plant-based dietary fiber derived from apple pomace (the byproduct of apple juice, cider, and sauce production). Composed of both soluble (pectin, 20-30%) and insoluble (cellulose, hemicellulose, 70-80%) fibers, it is a versatile functional ingredient widely used in food, beverages, supplements, and cosmetics.
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Apple fiber contains natural rich dietary fiber, promoting the growth of beneficial gut bacteria (Bifidobacterium, Lactobacillus) and enhancing intestinal barrier function. Besides, apple fiber accelerates intestinal peristalsis, reducing constipation risk and improving stool regularity. Thus, apple fiber is suitable for formulations aiming to gut health.
Apple fiber enhances satiety by slowing gastric emptying, reducing overall calorie intake. A 2024 clinical trial showed that adding 3g apple fiber to meals decreased post-meal hunger by 22% and reduced daily calorie consumption by 180kcal. This makes it a top ingredient for B2B weight management product lines (e.g., meal replacements, diet snacks).
The soluble fiber, pectin, contained in apple fiber binds to cholesterol in the gut, reducing LDL ("bad" cholesterol) levels by 8-12% (per FDA GRAS evaluation). If you are one manufacturer of cereal, baking products, and functional beverages, you can use "heart-healthy" claims on your products.
Apple fiber derives from apple pomace, aligning with sustainability goals and consumer demands for "upcycled" ingredients. Moreover, if adding 1% - 3% apple fiber while manufacturing baked products, the texture can be better, the dough stability can be good, the fiber content can be increased, and the staling rate can be reduced by 30%.
Apple fiber ’s versatility makes it an ideal choice for baked goods manufacturing (e.g., bread, cookies, pastries, whole-grain breads); for meat products manufacturing because 2-5% addition can enhance water retention and juiciness in sausages, ham, and burgers – reduces cooking loss by 15% ; and for functional berveages, 0.5% - 1% apple fiber in smoothies, juices, and plant-based milks adds texture and fiber without altering taste. Besides, apple fiber can be used into dietary fiber supplemenrs.
If you you are wondering where to buy bulk apple fiber powder, Tianjiachem, as one natural herbal extracts supplier, will always provide you not just premium products with ISO22000, FDA, Kosher, HALAL certificates, but also solutions to help drive your business forward in the global market. Contact us today to discuss how we can collaborate and meet your specific needs.
