Tianjia Your reliable
professional whole solution supplier
keep devoting ourselves to providing the optimal solutions
Home > PRODUCTS > Food Ingredients > Plant Proteins
Chia Seed Protein

For Info like Specifications, Dosage, Samples, Price, Customizable Solutions, COA, MSDS, Payment Term, etc. Please Feel Free to Contact Us

Packaging:25kg/Bag

Min.Order Quantity: 100kgs

Product Detail

What is Chia Seed Protein 

Chia seed protein (also called chia protein) is one natural plant protein with high nutritional value. Chia protein combines complete (or near-complete) protein profiles with soluble fiber, omega-3 fatty acids, minerals, and antioxidants, making it a versatile plant-based and nutritional ingredient. Generally, chia protein is produced as one fine, neutral-tasting powder. In recent years, with the rising consumer demand for sustainable, allergen-free proteins (chia is gluten-free, soy-free, and dairy-free) and governments’ emphasis on reducing meat consumption for environmental and public health goals. Its popularity spans food, beverage, and supplement industries, where it is prized for its ability to enhance nutritional profiles without compromising taste or texture.


Product Matrix
Contact Us

icon-tel1.pngPhone

0086-021-69925189

Email

info@tianjiachemical.com

        WhatsApp

0086-13816573468

Chia Protein Powder Benefits

Protein Support for Muscle Health

Chia protein contains all nine essential amino acids (EAAs)—the building blocks of protein that the body cannot synthesize on its own—with particularly high levels of lysine (critical for collagen synthesis) and methionine (often lacking in other plant proteins like pea or soy). A 30g serving of chia protein provides approximately 20–22g of protein, comparable to whey protein isolate. A 2024 trial in Journal of Sports Nutrition and Exercise Metabolism found that athletes who consumed chia protein post-workout experienced 18% greater muscle recovery than those who consumed a placebo.

Gut Health Enhancement via Soluble Fiber

Chia protein is rich in soluble fiber (up to 35g per 100g), primarily in the form of mucilage—a gel-forming polysaccharide that resists digestion in the small intestine. In the large intestine, this fiber acts as a prebiotic, feeding beneficial gut bacteria (e.g., Bifidobacterium and Lactobacillus) to produce short-chain fatty acids (SCFAs) like butyrate. Butyrate nourishes colon cells, reduces gut inflammation, and strengthens the intestinal barrier, while SCFAs also signal the brain to regulate appetite.

Cardiovascular Protection with Omega-3 Fatty Acids

Chia protein retains significant amounts of alpha-linolenic acid (ALA)—an omega-3 fatty acid that the body converts to EPA and DHA (the active forms of omega-3s). A 100g serving of chia protein contains 5–7g of ALA, making it one of the richest plant-based sources of omega-3s. 

Weight Management via Sasiety & Metabolic Support

Chia protein’s soluble fiber expands up to 10 times its volume when mixed with water, creating a viscous gel that slows gastric emptying and triggers hunger-suppressing hormones (e.g., cholecystokinin, CCK). This effect reduces overall calorie intake. In addition, SCFAs from fiber fermentation regulate fat metabolism, reducing fat storage in the liver and adipose tissue.

Mineral Density for Bone & Immune Health

Chia protein powder is a concentrated source of essential minerals: 100g provides 631mg of calcium (6 times more than cow’s milk), 9.4mg of iron (52% of the daily recommended intake), and 350mg of magnesium (83% of the daily recommended intake). These minerals work synergistically to support bone health (calcium and magnesium) and immune function (iron).

Chia Protein Applications

The versality of chia protein powder makes it widely applied into bread, muffins, cookies, and pastries to replace 10–15% of flour. It improves moisture retention (extending shelf life by 3–5 days) and adds protein/fiber without making products dense. In the diary products like yogurt, plant-based milk & cheese, chia protein can  boost protein content, enhance creaminess, and stablizes emulsions, preventing separation. Besides, chia protein can also be used in energy bars, low-sugar confectioneries to provide sustained energy. Besides, in functional drinks, protein shakes, and smoothies, chia protein is also seen in the nutrition ingredients.
As chia protein powder supplier and food & beverage solution supplier, Tianjia team provide not justs products with ISO9001, ISO22000, Kosher, HALAL, and HACCP cetificates, but also solutions.  If you are in the food & beverage industry, and you are wondering where to buy chia protein powder or where to get chia protein powder solutions, welcome to  contact us today to discuss how we can collaborate,  meet your specific needs, and drive your business forward in the global market.




请升级浏览器版本

你正在使用旧版本浏览器。请升级浏览器以获得更好的体验。