What is Cranberry Extract Powder?
Cranberry extract, derived from the small, tart berries of Vaccinium macrocarpon, is a concentrated source of bioactive compounds, most notably A type PACs (proanthocyanidins), which distinguish it from other berry extracts. These unique polyphenols are responsible for its hallmark ability to prevent urinary tract infections (UTIs) by blocking bacterial adhesion. Recent years, modern science has unlocked their potential across healthcare, food, and cosmetics.

Cranberry Extract Powder Benefits
Maintain Urinary Tract Health: 
Mechanism of Action: Help  reduce UTI recurrence by 40–50% in women with recurrent infections (Cochrane Review, 2022).
Antibacterial Spectrum: Effective against not just E. coli (the cause of 80% of UTIs) but also Staphylococcus aureus and Helicobacter pylori (linked to stomach ulcers).

Antioxidant & Anti-Inflammatory Power
Oxidative Defense: Help scavenge free radicals, reducing oxidative stress markers (MDA) by 28% in preclinical models (Journal of Agricultural and Food Chemistry, 2021).
Inflammation Regulation: Useful for conditions like rheumatoid arthritis and inflammatory bowel disease.

Cardiovascular Protection
Lipid Metabolism: Reduces LDL cholesterol oxidation by 22% and improves endothelial function, lowering the risk of atherosclerosis (American Journal of Clinical Nutrition, 2020).
Blood Pressure Control: Polyphenols in cranberry extract enhance nitric oxide production, leading to a 5–7 mmHg reduction in systolic blood pressure in hypertensive individuals (Hypertension Research, 2023).

Metabolic & Gut Health
Gut Microbiota Balance: Help improve digestion and boost immunity.
Insulin Sensitivity: Animal studies show improved glucose tolerance and reduced visceral fat accumulation, positioning it for metabolic syndrome management.

Application
Daily Nutritional Supplements
Functional Food & Beverage